YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Enjoy a refreshing and satisfying blend of smooth, creamy nonfat Greek yogurt layered with vibrant fresh berries and a sprinkle of crunchy granola. This dish is a delicious, nutrient-packed option that balances a satisfying creaminess with the burst of fruity sweetness and a pleasant crunch, perfect for starting your day or as a wholesome meal any time.
INGREDIENTS
1.5 cups Plain Nonfat Greek Yogurt
0.5 cup Mixed Berries
0.25 cup Crunchy Granola
PREPARATION
Spoon 1.5 cups of plain nonfat Greek yogurt into a bowl.
Gently fold in the mixed berries, distributing them evenly over the yogurt.
Sprinkle the crunchy granola on top to add texture and flavor.
Serve immediately and enjoy your balanced, nutrient-rich meal.