YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Chicken and Black Bean Bowl
Enjoy a vibrant bowl bursting with zesty cilantro-lime chicken paired with savory black beans, lightly seasoned brown rice, and crisp red bell pepper and onion. This balanced bowl offers a delightful textural contrast and a refreshing tang, perfect for a nourishing meal any time of day.
INGREDIENTS
3 ounces Chicken Breast
1/2 cup Black Beans (canned, rinsed)
1/2 cup Brown Rice, cooked
1/2 cup Red Bell Pepper, chopped
1/4 cup Red Onion, finely diced
2 tbsp Fresh Cilantro, chopped
2 tbsp Lime Juice
1 tsp Olive Oil
Salt and Pepper, to taste
PREPARATION
Begin by seasoning the chicken breast lightly with salt and pepper.
Heat the olive oil in a skillet over medium heat and cook the chicken until fully cooked and golden, about 5-7 minutes per side depending on thickness.
While the chicken cooks, prepare the bowl components by combining the cooked brown rice, black beans, chopped red bell pepper, and diced red onion in a bowl.
Once the chicken is done, slice it into strips and add it to the bowl.
Drizzle lime juice over the ingredients and toss gently.
Finish by sprinkling fresh chopped cilantro on top, adjust salt and pepper if needed, and serve warm.