Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup plain nonfat Greek yogurt; 1/2 scoop vanilla protein powder; 1 tbsp almond butter; 1 cup mixed berries

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A delightful layered parfait that combines the creaminess of nonfat Greek yogurt with a subtle boost from vanilla protein powder, a rich dollop of almond butter, and a burst of fresh, tangy mixed berries. This dessert not only satisfies your sweet cravings but also meets your nutritional goals with a clean, balanced profile.

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NUTRITION

Protein

36.6g

Fat

9.5g

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup plain nonfat Greek yogurt

1/2 scoop vanilla protein powder

1 tbsp almond butter

1 cup mixed berries

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PREPARATION

1
In a bowl, combine the plain nonfat Greek yogurt with the 1/2 scoop of vanilla protein powder, stirring well to ensure an even mix.
2
Choose a clear glass or serving jar and begin layering the parfait by spooning half of the yogurt mixture into the bottom.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle the almond butter evenly over the berries.
5
Top with the remaining half of the yogurt mixture, followed by another layer of berries.
6
Finish with a light drizzle of any remaining almond butter for garnish, if desired.
7
Serve immediately or chill in the refrigerator for 10-15 minutes to let the flavors meld.