Name: Greek Yogurt Parfait with Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 90g Nonfat Greek Yogurt; 100g Mixed Berries; 35g Crunchy Almond Granola; 10g Honey

Greek Yogurt Parfait with Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Crunchy Almond Granola

A light and refreshing breakfast that layers creamy nonfat Greek yogurt with tart mixed berries and a crunchy almond granola for texture, finished with a delicate drizzle of honey for a touch of natural sweetness. Perfect for starting your day with balanced flavor and just the right amount of protein and calories.

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NUTRITION

Protein

13g

Fat

5.8g

Carbs

48.5g

SERVINGS

1 serving

INGREDIENTS

90g Nonfat Greek Yogurt

100g Mixed Berries

35g Crunchy Almond Granola

10g Honey

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PREPARATION

1
In a clear serving glass or bowl, gently spoon in the nonfat Greek yogurt as the base layer.
2
Add the mixed berries evenly over the yogurt.
3
Sprinkle the crunchy almond granola on top of the berries for a satisfying crunch.
4
Drizzle the honey over the parfait to tie the flavors together.
5
Enjoy immediately to maintain the granola’s crunch.