YOUR SOLIN GENERATED RECIPE
Fresh Turkey and Creamy Avocado Wrap
Enjoy a light yet satisfying wrap loaded with tender turkey, creamy avocado slices, and fresh greens, all wrapped up in a whole wheat tortilla. This versatile meal is perfect for breakfast, lunch, or dinner, blending savory flavors with a delightful texture that is both refreshing and filling.
INGREDIENTS
3 oz Sliced Turkey Breast
1 Whole Wheat Tortilla Wrap
1/4 medium Avocado (sliced)
1 cup Baby Spinach
1/4 medium Tomato (sliced)
1 tsp Dijon Mustard
PREPARATION
Lay the whole wheat tortilla on a clean surface.
Spread Dijon mustard evenly over the tortilla.
Layer the baby spinach, sliced turkey breast, avocado slices, and tomato slices in the center of the wrap.
Fold in the sides of the tortilla and then roll tightly from the bottom to the top.
Cut the wrap in half if desired, and serve immediately.