Hearty Black Bean Burrito Bowl with Fresh Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl with Fresh Salsa

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl with Fresh Salsa

This vibrant burrito bowl is a wholesome fusion of protein-packed grilled chicken, hearty black beans, and a medley of fresh salsa and veggies. The dish bursts with the brightness of lime and cilantro, complemented by the creaminess of avocado and the wholesome texture of brown rice and roasted corn. Perfectly balanced for a nutritious meal any time of day, it delivers a satisfying mix of flavors and colors on your plate.

Try 7 days free, then $12.99 / mo.

NUTRITION

552kcal
Protein
48.5g
Fat
11.4g
Carbs
64g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

1/2 cup Black Beans, cooked

1/2 cup Brown Rice, cooked

1/2 cup Roasted Corn

1/4 Avocado

1 serving Fresh Salsa

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Prepare the grilled chicken by seasoning with salt, pepper, and your preferred spices. Grill over medium heat for about 6-7 minutes per side until fully cooked. Slice into bite-sized pieces.

  • 2

    While the chicken is grilling, cook the black beans (if using canned, rinse thoroughly) and warm them in a small pan over low heat.

  • 3

    Prepare the brown rice according to package instructions if not pre-cooked.

  • 4

    Roast the corn in a skillet with a drizzle of olive oil over medium heat until slightly charred, about 5 minutes.

  • 5

    For the fresh salsa, combine chopped tomatoes, diced red onion, minced cilantro, and a squeeze of lime juice in a bowl. Season lightly with salt and pepper.

  • 6

    Assemble the bowl by layering the brown rice as the base, followed by black beans and roasted corn. Top with sliced grilled chicken, diced avocado, and a generous serving of fresh salsa.

  • 7

    Enjoy immediately while warm, savoring the blend of flavors and textures in every bite.

Hearty Black Bean Burrito Bowl with Fresh Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl with Fresh Salsa

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl with Fresh Salsa

This vibrant burrito bowl is a wholesome fusion of protein-packed grilled chicken, hearty black beans, and a medley of fresh salsa and veggies. The dish bursts with the brightness of lime and cilantro, complemented by the creaminess of avocado and the wholesome texture of brown rice and roasted corn. Perfectly balanced for a nutritious meal any time of day, it delivers a satisfying mix of flavors and colors on your plate.

NUTRITION

552kcal
Protein
48.5g
Fat
11.4g
Carbs
64g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

1/2 cup Black Beans, cooked

1/2 cup Brown Rice, cooked

1/2 cup Roasted Corn

1/4 Avocado

1 serving Fresh Salsa

PREPARATION

  • 1

    Prepare the grilled chicken by seasoning with salt, pepper, and your preferred spices. Grill over medium heat for about 6-7 minutes per side until fully cooked. Slice into bite-sized pieces.

  • 2

    While the chicken is grilling, cook the black beans (if using canned, rinse thoroughly) and warm them in a small pan over low heat.

  • 3

    Prepare the brown rice according to package instructions if not pre-cooked.

  • 4

    Roast the corn in a skillet with a drizzle of olive oil over medium heat until slightly charred, about 5 minutes.

  • 5

    For the fresh salsa, combine chopped tomatoes, diced red onion, minced cilantro, and a squeeze of lime juice in a bowl. Season lightly with salt and pepper.

  • 6

    Assemble the bowl by layering the brown rice as the base, followed by black beans and roasted corn. Top with sliced grilled chicken, diced avocado, and a generous serving of fresh salsa.

  • 7

    Enjoy immediately while warm, savoring the blend of flavors and textures in every bite.