Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a decadent yet guilt-free dessert featuring a luxuriously smooth chocolate pudding base crafted with nonfat Greek yogurt and a whisper of cocoa. Enhanced with a touch of almond milk and chia seeds for texture and a quarter of avocado for creaminess, this dessert achieves a harmonious blend of rich chocolate flavor and silky consistency while striking a perfect balance for your nutritional goals.

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NUTRITION

328kcal
Protein
40.8g
Fat
11.3g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

225g Nonfat Greek Yogurt

15g Chocolate Whey Protein Powder (approx. half scoop)

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1 quarter Avocado

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein powder. Mix thoroughly until smooth.

  • 2

    Sift in the unsweetened cocoa powder and stir to blend the chocolate flavor evenly throughout the mixture.

  • 3

    Pour in the unsweetened almond milk and mix until the texture becomes silky and uniform.

  • 4

    Gently fold in the chia seeds to add a slight thickness and nutritional boost.

  • 5

    Dice the quarter avocado into small pieces and incorporate it into the pudding for a creamy texture and rich flavor.

  • 6

    Refrigerate the mixture for at least 1 hour to allow the chia seeds to expand and the pudding to set properly.

  • 7

    Stir the pudding once before serving. Enjoy this silky, chocolate delight chilled as a satisfying dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a decadent yet guilt-free dessert featuring a luxuriously smooth chocolate pudding base crafted with nonfat Greek yogurt and a whisper of cocoa. Enhanced with a touch of almond milk and chia seeds for texture and a quarter of avocado for creaminess, this dessert achieves a harmonious blend of rich chocolate flavor and silky consistency while striking a perfect balance for your nutritional goals.

NUTRITION

328kcal
Protein
40.8g
Fat
11.3g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

225g Nonfat Greek Yogurt

15g Chocolate Whey Protein Powder (approx. half scoop)

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1 quarter Avocado

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein powder. Mix thoroughly until smooth.

  • 2

    Sift in the unsweetened cocoa powder and stir to blend the chocolate flavor evenly throughout the mixture.

  • 3

    Pour in the unsweetened almond milk and mix until the texture becomes silky and uniform.

  • 4

    Gently fold in the chia seeds to add a slight thickness and nutritional boost.

  • 5

    Dice the quarter avocado into small pieces and incorporate it into the pudding for a creamy texture and rich flavor.

  • 6

    Refrigerate the mixture for at least 1 hour to allow the chia seeds to expand and the pudding to set properly.

  • 7

    Stir the pudding once before serving. Enjoy this silky, chocolate delight chilled as a satisfying dessert.