YOUR SOLIN GENERATED RECIPE
Warm Spiced Apple Oat Crumble
Enjoy a comforting twist on the classic apple crumble, enriched with a boost of protein from vanilla whey and topped with creamy nonfat Greek yogurt. The tender baked apple pieces mingle with hearty oats and crunchy walnuts, accented by a warm blend of spices. This dish is both satisfying and balanced, perfect for a cozy meal any time of the day.
INGREDIENTS
1 medium Apple (182g)
1/3 cup Rolled Oats (30g)
1 scoop Vanilla Whey Protein Powder (30g)
1 tbsp Chopped Walnuts (7g)
1/2 cup Nonfat Greek Yogurt (120g)
1/2 tsp Ground Cinnamon
1/4 tsp Ground Nutmeg
1/4 tsp Ground Ginger
PREPARATION
Preheat your oven to 375°F (190°C).
Core and dice the apple into bite-sized pieces. In a mixing bowl, toss the apple cubes with ground cinnamon, nutmeg, and ginger.
In another bowl, combine rolled oats and vanilla whey protein powder. Mix in the chopped walnuts.
Layer the spiced apple mixture into an oven-safe dish. Evenly sprinkle the oat and protein mixture over the apples.
Bake in the preheated oven for about 20-25 minutes, or until the apples have softened and the oat topping is crisp and golden.
Remove the dish from the oven and allow it to cool slightly before topping with nonfat Greek yogurt.
Serve warm and enjoy this satisfying, protein-rich apple oat crumble.