Whole Wheat Chicken Pizza with Fresh Tomato, Basil, and Melty Mozzarella

This is an example of a meal that Solin would create to include in your personalized meal plan.

Whole Wheat Chicken Pizza with Fresh Tomato, Basil, and Melty Mozzarella

YOUR SOLIN GENERATED RECIPE

Whole Wheat Chicken Pizza with Fresh Tomato, Basil, and Melty Mozzarella

Savor a wholesome twist on pizza featuring a crispy whole wheat crust topped with juicy grilled chicken breast, fresh tomato slices, aromatic basil leaves, and a generous layer of melty part-skim mozzarella. This light yet flavorful dish offers the perfect balance for any meal of the day.

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NUTRITION

543kcal
Protein
51.6g
Fat
11.7g
Carbs
53.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

100g Whole Wheat Pizza Crust

1 medium Fresh Tomato

5 leaves Fresh Basil

1 oz Part-Skim Mozzarella Cheese

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill or pan-sear the seasoned chicken breast over medium heat until fully cooked, then slice thinly.

  • 3

    Lay out the whole wheat pizza crust on a baking tray lined with parchment paper.

  • 4

    Spread a light layer of tomato slices over the crust as a natural sauce base.

  • 5

    Evenly distribute the sliced chicken on top of the tomato, then add the mozzarella cheese.

  • 6

    Bake in the oven for 8-10 minutes or until the cheese melts and the crust becomes slightly crispy.

  • 7

    Remove from the oven and top with fresh basil leaves before serving.

Whole Wheat Chicken Pizza with Fresh Tomato, Basil, and Melty Mozzarella

This is an example of a meal that Solin would create to include in your personalized meal plan.

Whole Wheat Chicken Pizza with Fresh Tomato, Basil, and Melty Mozzarella

YOUR SOLIN GENERATED RECIPE

Whole Wheat Chicken Pizza with Fresh Tomato, Basil, and Melty Mozzarella

Savor a wholesome twist on pizza featuring a crispy whole wheat crust topped with juicy grilled chicken breast, fresh tomato slices, aromatic basil leaves, and a generous layer of melty part-skim mozzarella. This light yet flavorful dish offers the perfect balance for any meal of the day.

NUTRITION

543kcal
Protein
51.6g
Fat
11.7g
Carbs
53.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

100g Whole Wheat Pizza Crust

1 medium Fresh Tomato

5 leaves Fresh Basil

1 oz Part-Skim Mozzarella Cheese

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill or pan-sear the seasoned chicken breast over medium heat until fully cooked, then slice thinly.

  • 3

    Lay out the whole wheat pizza crust on a baking tray lined with parchment paper.

  • 4

    Spread a light layer of tomato slices over the crust as a natural sauce base.

  • 5

    Evenly distribute the sliced chicken on top of the tomato, then add the mozzarella cheese.

  • 6

    Bake in the oven for 8-10 minutes or until the cheese melts and the crust becomes slightly crispy.

  • 7

    Remove from the oven and top with fresh basil leaves before serving.