YOUR SOLIN GENERATED RECIPE
Hearty Baked Ziti with Lean Ground Turkey and Spinach
Enjoy a comforting dish packed with lean ground turkey, whole wheat ziti, vibrant spinach, and a rich marinara sauce. This hearty baked ziti offers a satisfying balance of lean protein and complex carbohydrates, perfect for a nutritious dinner that aligns with your dietary goals.
INGREDIENTS
4 oz Lean Ground Turkey
2 oz Whole Wheat Ziti (dry)
1/2 cup Marinara Sauce
1 cup Spinach (raw)
1 tsp Olive Oil
PREPARATION
Preheat your oven to 375°F.
Bring a pot of lightly salted water to a boil and cook the whole wheat ziti according to package instructions until al dente. Drain and set aside.
In a skillet, heat the olive oil over medium heat. Add the lean ground turkey, cooking until browned and fully cooked, breaking it up into small pieces as it cooks.
Stir in the marinara sauce with the turkey and let it simmer for a few minutes to blend the flavors.
Fold in the spinach until it wilts slightly.
Combine the cooked ziti with the turkey, spinach, and marinara mixture.
Transfer the mixture to a baking dish and bake for about 15 minutes to let the flavors meld together.
Remove from the oven and serve warm. Enjoy your hearty and nutritious baked ziti!