YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light yet satisfying lunch featuring perfectly grilled chicken breast paired with nutty quinoa and tender steamed broccoli. This balanced meal delivers a fresh burst of flavors with every bite, ensuring you get the ideal amount of protein and calories to support your active lifestyle.
INGREDIENTS
4 oz Chicken Breast
0.75 cup Cooked Quinoa
0.67 cup Steamed Broccoli
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your choice of herbs.
Grill the chicken for approximately 6-7 minutes per side or until fully cooked with an internal temperature of 165°F.
While the chicken is grilling, prepare the quinoa according to package instructions. Use 0.75 cup of cooked quinoa for this recipe.
Steam the broccoli until tender, about 4-5 minutes.
Plate the grilled chicken breast alongside the quinoa and steamed broccoli. Serve warm and enjoy your clean, balanced lunch.