Dark Chocolate Protein Yogurt with Creamy Vanilla Swirl and Crunchy Cacao Nibs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Dark Chocolate Protein Yogurt with Creamy Vanilla Swirl and Crunchy Cacao Nibs

YOUR SOLIN GENERATED RECIPE

Dark Chocolate Protein Yogurt with Creamy Vanilla Swirl and Crunchy Cacao Nibs

Savor the decadent blend of dark chocolate protein-infused yogurt with a luscious vanilla swirl and an irresistible crunch of cacao nibs. This dish harmoniously combines creamy textures with a burst of crunch, delivering a balanced and energizing meal suitable for any time of the day.

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NUTRITION

320kcal
Protein
44.4g
Fat
4.5g
Carbs
22.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Plain Nonfat Greek Yogurt (Base) (~184g)

1 scoop Dark Chocolate Protein Powder (~30g)

0.25 cup Plain Nonfat Greek Yogurt (Vanilla Swirl) (~61g)

0.5 teaspoon Vanilla Extract (~2.1g)

1 tablespoon Crunchy Cacao Nibs (~8g)

1 teaspoon Honey Drizzle (~7g)

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PREPARATION

  • 1

    In a mixing bowl, combine the dark chocolate protein powder with the 0.75 cup of plain nonfat Greek yogurt to create a smooth chocolatey base.

  • 2

    In a separate small bowl, mix the 0.25 cup of plain nonfat Greek yogurt with the vanilla extract until well combined, forming a creamy vanilla swirl.

  • 3

    Spoon the chocolate protein yogurt into a serving bowl or jar, then gently add dollops of the vanilla swirl on top.

  • 4

    Lightly stir the vanilla swirl into the chocolate base to create a marbled effect.

  • 5

    Finish the dish by sprinkling the crunchy cacao nibs evenly over the top and drizzling with honey.

  • 6

    Enjoy immediately for the best texture, or chill briefly in the refrigerator for a refreshing twist.

Dark Chocolate Protein Yogurt with Creamy Vanilla Swirl and Crunchy Cacao Nibs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Dark Chocolate Protein Yogurt with Creamy Vanilla Swirl and Crunchy Cacao Nibs

YOUR SOLIN GENERATED RECIPE

Dark Chocolate Protein Yogurt with Creamy Vanilla Swirl and Crunchy Cacao Nibs

Savor the decadent blend of dark chocolate protein-infused yogurt with a luscious vanilla swirl and an irresistible crunch of cacao nibs. This dish harmoniously combines creamy textures with a burst of crunch, delivering a balanced and energizing meal suitable for any time of the day.

NUTRITION

320kcal
Protein
44.4g
Fat
4.5g
Carbs
22.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Plain Nonfat Greek Yogurt (Base) (~184g)

1 scoop Dark Chocolate Protein Powder (~30g)

0.25 cup Plain Nonfat Greek Yogurt (Vanilla Swirl) (~61g)

0.5 teaspoon Vanilla Extract (~2.1g)

1 tablespoon Crunchy Cacao Nibs (~8g)

1 teaspoon Honey Drizzle (~7g)

PREPARATION

  • 1

    In a mixing bowl, combine the dark chocolate protein powder with the 0.75 cup of plain nonfat Greek yogurt to create a smooth chocolatey base.

  • 2

    In a separate small bowl, mix the 0.25 cup of plain nonfat Greek yogurt with the vanilla extract until well combined, forming a creamy vanilla swirl.

  • 3

    Spoon the chocolate protein yogurt into a serving bowl or jar, then gently add dollops of the vanilla swirl on top.

  • 4

    Lightly stir the vanilla swirl into the chocolate base to create a marbled effect.

  • 5

    Finish the dish by sprinkling the crunchy cacao nibs evenly over the top and drizzling with honey.

  • 6

    Enjoy immediately for the best texture, or chill briefly in the refrigerator for a refreshing twist.