Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A vibrant, luscious dessert bowl that combines the creaminess of nonfat Greek yogurt with a burst of fresh mixed berries and crunchy almonds. Enhanced with a touch of whey protein isolate, this bowl not only satisfies your sweet tooth but also keeps you on track with your protein goals. Enjoy the perfect balance of tangy, sweet, and nutty flavors in every bite.

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NUTRITION

352kcal
Protein
40.5g
Fat
12.2g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/4 cup Almonds

1/2 scoop Whey Protein Isolate

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Stir in 1/2 scoop of whey protein isolate until fully integrated and smooth.

  • 3

    Gently fold in 1/2 cup of mixed berries for a burst of freshness.

  • 4

    Top the mixture with 1/4 cup of chopped almonds for added crunch.

  • 5

    Serve immediately and enjoy this nutrient-dense dessert bowl.

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A vibrant, luscious dessert bowl that combines the creaminess of nonfat Greek yogurt with a burst of fresh mixed berries and crunchy almonds. Enhanced with a touch of whey protein isolate, this bowl not only satisfies your sweet tooth but also keeps you on track with your protein goals. Enjoy the perfect balance of tangy, sweet, and nutty flavors in every bite.

NUTRITION

352kcal
Protein
40.5g
Fat
12.2g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/4 cup Almonds

1/2 scoop Whey Protein Isolate

PREPARATION

  • 1

    In a mixing bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Stir in 1/2 scoop of whey protein isolate until fully integrated and smooth.

  • 3

    Gently fold in 1/2 cup of mixed berries for a burst of freshness.

  • 4

    Top the mixture with 1/4 cup of chopped almonds for added crunch.

  • 5

    Serve immediately and enjoy this nutrient-dense dessert bowl.