Creamy Protein Oatmeal with Berries and Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein Oatmeal with Berries and Nuts

YOUR SOLIN GENERATED RECIPE

Creamy Protein Oatmeal with Berries and Nuts

Enjoy a warm and satisfying bowl of creamy oatmeal enriched with vanilla whey protein, topped with fresh mixed berries and a sprinkle of crunchy almonds. This balanced dish offers a delightful blend of textures and a subtly sweet flavor profile, perfect for fueling your morning or as a hearty meal any time of day.

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NUTRITION

390kcal
Protein
31.5g
Fat
11.8g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Chopped Almonds (9g)

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat, stirring occasionally.

  • 2

    Cook the oats for about 5 minutes until they soften and thicken, maintaining a creamy consistency.

  • 3

    Remove the saucepan from heat and stir in the vanilla whey protein powder until fully incorporated. If the mixture is too thick, add a splash of almond milk to adjust consistency.

  • 4

    Transfer the protein oatmeal into a serving bowl. Top with fresh mixed berries and a sprinkle of chopped almonds for added crunch.

  • 5

    Serve warm and enjoy your nutrient-packed, satisfying meal.

Creamy Protein Oatmeal with Berries and Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein Oatmeal with Berries and Nuts

YOUR SOLIN GENERATED RECIPE

Creamy Protein Oatmeal with Berries and Nuts

Enjoy a warm and satisfying bowl of creamy oatmeal enriched with vanilla whey protein, topped with fresh mixed berries and a sprinkle of crunchy almonds. This balanced dish offers a delightful blend of textures and a subtly sweet flavor profile, perfect for fueling your morning or as a hearty meal any time of day.

NUTRITION

390kcal
Protein
31.5g
Fat
11.8g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (75g)

1 tbsp Chopped Almonds (9g)

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a simmer over medium heat, stirring occasionally.

  • 2

    Cook the oats for about 5 minutes until they soften and thicken, maintaining a creamy consistency.

  • 3

    Remove the saucepan from heat and stir in the vanilla whey protein powder until fully incorporated. If the mixture is too thick, add a splash of almond milk to adjust consistency.

  • 4

    Transfer the protein oatmeal into a serving bowl. Top with fresh mixed berries and a sprinkle of chopped almonds for added crunch.

  • 5

    Serve warm and enjoy your nutrient-packed, satisfying meal.