Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Indulge in a velvety, protein-packed Greek yogurt pudding bursting with fresh mixed berries and a delicate crunch of almonds. This dessert marries creaminess with a hint of natural sweetness from honey, offering a balanced treat that satisfies both your taste buds and nutritional needs.

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NUTRITION

295kcal
Protein
33.1g
Fat
5.8g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Plain Greek Yogurt

15g Whey Protein Isolate

100g Mixed Berries

1 tsp Honey

10g Slivered Almonds

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PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and whey protein isolate. Mix thoroughly until the protein powder is fully incorporated, creating a smooth and creamy base.

  • 2

    Gently fold in the fresh mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.

  • 3

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 4

    Sprinkle the slivered almonds over the pudding for a contrasting crunch.

  • 5

    Serve immediately for a fresh, silky dessert or chill for 15-20 minutes in the refrigerator for a firmer texture.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Indulge in a velvety, protein-packed Greek yogurt pudding bursting with fresh mixed berries and a delicate crunch of almonds. This dessert marries creaminess with a hint of natural sweetness from honey, offering a balanced treat that satisfies both your taste buds and nutritional needs.

NUTRITION

295kcal
Protein
33.1g
Fat
5.8g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Plain Greek Yogurt

15g Whey Protein Isolate

100g Mixed Berries

1 tsp Honey

10g Slivered Almonds

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and whey protein isolate. Mix thoroughly until the protein powder is fully incorporated, creating a smooth and creamy base.

  • 2

    Gently fold in the fresh mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.

  • 3

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 4

    Sprinkle the slivered almonds over the pudding for a contrasting crunch.

  • 5

    Serve immediately for a fresh, silky dessert or chill for 15-20 minutes in the refrigerator for a firmer texture.