Name: Lean Turkey and Avocado Sandwich on Fiber-Rich Low Calorie Bread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Lean Turkey Breast; 2 slices Fiber-Rich Low Calorie Bread; 1/4 Avocado; 2 slices Tomato; 1 leaf Lettuce; 1 tsp Dijon Mustard

Lean Turkey and Avocado Sandwich on Fiber-Rich Low Calorie Bread

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Avocado Sandwich on Fiber-Rich Low Calorie Bread

Savor a nutritious and satisfying sandwich featuring lean roasted turkey, creamy avocado, and crisp fresh veggies, all layered between slices of fiber-rich, low-calorie bread. This well-balanced meal delivers a robust mix of protein and healthy fats, perfect for a breakfast, lunch, or dinner option that keeps you energized throughout the day.

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NUTRITION

Protein

35.7g

Fat

11.4g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Turkey Breast

2 slices Fiber-Rich Low Calorie Bread

1/4 Avocado

2 slices Tomato

1 leaf Lettuce

1 tsp Dijon Mustard

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PREPARATION

1
Lay out the two slices of fiber-rich low calorie bread on a clean surface.
2
Spread Dijon mustard evenly on one slice.
3
Layer the slices of lean roasted turkey breast on top of the mustard.
4
Add the avocado, mashed slightly with a fork, spreading it over the turkey.
5
Place tomato slices and a crisp lettuce leaf atop the avocado.
6
Top with the second slice of bread and press gently.
7
If desired, cut the sandwich in half and serve immediately.