Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and refreshing dessert featuring a velvety Greek yogurt base subtly enhanced with vanilla and a touch of honey. This mousse is perfectly balanced with just the right amount of protein and natural sweetness from mixed berries, making it a delightful, healthy treat.

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NUTRITION

296kcal
Protein
29.5g
Fat
1.3g
Carbs
27.8g

SERVINGS

1 serving

INGREDIENTS

7 ounces Non-fat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 teaspoon Honey

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a mixing bowl, combine the Non-fat Greek Yogurt and the half scoop of whey protein powder.

  • 2

    Add the vanilla extract and honey, stirring until the mixture is smooth and fully combined.

  • 3

    Gently fold in the mixed berries, preserving their shape for a burst of natural flavor.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve chilled, and enjoy a refreshing, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and refreshing dessert featuring a velvety Greek yogurt base subtly enhanced with vanilla and a touch of honey. This mousse is perfectly balanced with just the right amount of protein and natural sweetness from mixed berries, making it a delightful, healthy treat.

NUTRITION

296kcal
Protein
29.5g
Fat
1.3g
Carbs
27.8g

SERVINGS

1 serving

INGREDIENTS

7 ounces Non-fat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 teaspoon Honey

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a mixing bowl, combine the Non-fat Greek Yogurt and the half scoop of whey protein powder.

  • 2

    Add the vanilla extract and honey, stirring until the mixture is smooth and fully combined.

  • 3

    Gently fold in the mixed berries, preserving their shape for a burst of natural flavor.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 5

    Serve chilled, and enjoy a refreshing, protein-packed dessert.