YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Rice and Roasted Broccoli
Savor a lean and flavorful meal with juicy grilled chicken breast paired with light, fluffy steamed rice and perfectly roasted broccoli. This dish is carefully crafted to be gluten-free, dairy-free, egg-free, and nightshade-free while offering a balanced combination of textures and tastes.
INGREDIENTS
6 oz Chicken Breast
1/2 cup cooked White Rice
1 cup Broccoli
1/2 tbsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat the oven to 400°F for roasting broccoli.
Season the chicken breast with salt and pepper.
Grill the chicken breast on a preheated grill or skillet over medium-high heat for about 6-7 minutes per side, or until fully cooked.
Meanwhile, toss the broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast in the preheated oven for 15-20 minutes until tender and slightly crispy.
Steam the rice according to package instructions (if not already cooked). Alternatively, heat pre-cooked rice until warm.
Plate the grilled chicken with steamed rice and roasted broccoli. Serve immediately and enjoy!