Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a creamy, rich chocolate pudding that’s both high in protein and delectably satisfying. This vegetarian dessert blends nonfat Greek yogurt with chocolate plant-based protein powder, a hint of almond milk, and chia seeds for extra texture, all finished with a delicate almond butter swirl for a luxurious touch.

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NUTRITION

300kcal
Protein
35.6g
Fat
9.6g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (~120g)

1 scoop Chocolate Plant-Based Protein Powder (~30g)

1/4 cup Unsweetened Almond Milk (~60g)

1 tablespoon Chia Seeds (~12g)

1 teaspoon Almond Butter (~5g)

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, and chia seeds.

  • 2

    Whisk the mixture thoroughly until smooth and all ingredients are well incorporated.

  • 3

    Cover the bowl and refrigerate for at least 30 minutes to allow the pudding to thicken slightly.

  • 4

    Before serving, drizzle the almond butter on top of the chilled pudding and use a fork to gently swirl it into the mixture.

  • 5

    Enjoy your delicious and protein-packed chocolate pudding as a satisfying dessert.

Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a creamy, rich chocolate pudding that’s both high in protein and delectably satisfying. This vegetarian dessert blends nonfat Greek yogurt with chocolate plant-based protein powder, a hint of almond milk, and chia seeds for extra texture, all finished with a delicate almond butter swirl for a luxurious touch.

NUTRITION

300kcal
Protein
35.6g
Fat
9.6g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt (~120g)

1 scoop Chocolate Plant-Based Protein Powder (~30g)

1/4 cup Unsweetened Almond Milk (~60g)

1 tablespoon Chia Seeds (~12g)

1 teaspoon Almond Butter (~5g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened almond milk, and chia seeds.

  • 2

    Whisk the mixture thoroughly until smooth and all ingredients are well incorporated.

  • 3

    Cover the bowl and refrigerate for at least 30 minutes to allow the pudding to thicken slightly.

  • 4

    Before serving, drizzle the almond butter on top of the chilled pudding and use a fork to gently swirl it into the mixture.

  • 5

    Enjoy your delicious and protein-packed chocolate pudding as a satisfying dessert.