YOUR SOLIN GENERATED RECIPE
Fresh Tomato Cucumber Salad with Feta and Olive Oil
Enjoy a refreshing, light salad featuring juicy tomatoes and crisp cucumbers, delicately accented with a subtle crumble of feta cheese and a generous drizzle of quality extra virgin olive oil. This vibrant dish is perfect for a satisfying, energy-boosting lunch without overwhelming protein, while still packing a flavorful punch.
INGREDIENTS
100g Tomato
100g Cucumber
10g Feta Cheese
1.5 tbsp Extra Virgin Olive Oil
PREPARATION
Wash the tomato and cucumber thoroughly.
Dice the tomato into small chunks and slice the cucumber into rounds or half-moons as preferred.
Crumble the feta cheese into fine pieces.
In a large bowl, combine the tomato, cucumber, and feta cheese.
Drizzle with 1.5 tablespoons of extra virgin olive oil.
Toss gently to combine all ingredients.
Season lightly with salt and freshly ground pepper, if desired.
Serve immediately and enjoy this refreshing salad.