YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Mixed Berries
A light, refreshing dessert featuring a creamy blend of coconut-based yogurt accented by the vibrant sweetness and tang of mixed berries, finished with a touch of honey and a subtle boost of pea protein powder to achieve a delicate balance of flavor and texture.
INGREDIENTS
100 grams Unsweetened Coconut Yogurt
50 grams Mixed Berries
1 teaspoon Honey
2 grams Pea Protein Isolate
PREPARATION
In a bowl, add 100 grams of unsweetened coconut yogurt as the base.
Gently fold in 50 grams of mixed berries to distribute the flavor evenly.
Drizzle 1 teaspoon of honey over the yogurt and berries for a subtle natural sweetness.
Sprinkle 2 grams of pea protein isolate over the mixture and stir lightly to incorporate without disrupting the silky texture.
Serve immediately to enjoy the fresh, delicate balance of creaminess and fruity brightness.