YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor the lean protein of grilled chicken paired with the nutty flavors of quinoa, perfectly complemented by the tender crunch of steamed broccoli. A balanced, nutritious, and refreshing lunch that fuels your day.
INGREDIENTS
4 oz Chicken Breast
0.75 cup cooked Quinoa
0.5 cup steamed Broccoli
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your choice of herbs.
Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear.
While the chicken is grilling, cook quinoa according to package instructions until fluffy.
Steam broccoli until tender, about 4-5 minutes.
Plate the grilled chicken with a side of quinoa and steamed broccoli. Enjoy your balanced lunch!