YOUR SOLIN GENERATED RECIPE
Sheet Pan Chicken with Roasted Tomatoes, Fresh Mozzarella, and Basil
Savor the vibrant combination of juicy chicken breast roasted to perfection with sweet cherry tomatoes, creamy fresh mozzarella, and aromatic basil. This sheet pan dish is a delightful, colorful meal that’s both simple to prepare and bursting with flavor—a true crowd-pleaser for any mealtime.
INGREDIENTS
6 oz Chicken Breast
1 cup Cherry Tomatoes
1 oz Fresh Mozzarella
1/4 cup Fresh Basil (chopped)
1 tsp Olive Oil
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 425°F.
Place the chicken breast on a sheet pan. Drizzle with olive oil and season with a pinch of salt and black pepper.
Scatter the cherry tomatoes around the chicken on the pan.
Roast in the oven for about 20-25 minutes or until the chicken is cooked through and the tomatoes are softened, turning the pan halfway if needed.
Remove the pan from the oven, then top the hot chicken and tomatoes with slices or chunks of fresh mozzarella and chopped basil.
Let the residual heat slightly melt the mozzarella before serving for a deliciously harmonious blend of flavors.