Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Enjoy a refreshing and protein-packed parfait combining velvety nonfat Greek yogurt with a burst of mixed berries, enriched by a subtle hit of whey protein and topped with crunchy almonds. It’s a light yet satisfying dessert that balances creamy textures with fruity brightness and a gentle nutty finish.

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NUTRITION

334kcal
Protein
41.5g
Fat
8.5g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.75 scoop Whey Protein Powder (approx. 22.5g)

1/2 cup Mixed Berries (70g)

12 Almonds (approx. 14g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein powder. Mix thoroughly until the protein powder is fully incorporated.

  • 2

    Fold in the mixed berries gently, distributing them evenly throughout the yogurt mixture.

  • 3

    Spoon the mixture into a serving glass or bowl.

  • 4

    Top with almonds, either whole or roughly chopped for added texture.

  • 5

    Serve immediately and enjoy your refreshing, protein-packed dessert!

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Enjoy a refreshing and protein-packed parfait combining velvety nonfat Greek yogurt with a burst of mixed berries, enriched by a subtle hit of whey protein and topped with crunchy almonds. It’s a light yet satisfying dessert that balances creamy textures with fruity brightness and a gentle nutty finish.

NUTRITION

334kcal
Protein
41.5g
Fat
8.5g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.75 scoop Whey Protein Powder (approx. 22.5g)

1/2 cup Mixed Berries (70g)

12 Almonds (approx. 14g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein powder. Mix thoroughly until the protein powder is fully incorporated.

  • 2

    Fold in the mixed berries gently, distributing them evenly throughout the yogurt mixture.

  • 3

    Spoon the mixture into a serving glass or bowl.

  • 4

    Top with almonds, either whole or roughly chopped for added texture.

  • 5

    Serve immediately and enjoy your refreshing, protein-packed dessert!