Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

A luscious, layered parfait featuring ultra-creamy nonfat Greek yogurt enriched with a touch of vanilla protein, intermingled with a burst of mixed berries and crowned with a crisp granola topping. This dessert offers delightful textures and a refreshing sweetness while staying perfectly aligned with your nutritional goals.

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NUTRITION

345kcal
Protein
33.5g
Fat
4.5g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

0.4 scoop Vanilla Whey Protein Isolate

1/4 cup Granola

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PREPARATION

  • 1

    In a bowl, gently mix the nonfat Greek yogurt with the 0.4 scoop of vanilla whey protein isolate until fully combined.

  • 2

    Take a serving glass or parfait dish and layer half of the protein-enriched yogurt at the bottom.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Pour the remaining yogurt over the berries to create another layer.

  • 5

    Finish by sprinkling the granola on top for a satisfying crunch.

  • 6

    Serve immediately and enjoy your nutritious, protein-packed dessert.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

A luscious, layered parfait featuring ultra-creamy nonfat Greek yogurt enriched with a touch of vanilla protein, intermingled with a burst of mixed berries and crowned with a crisp granola topping. This dessert offers delightful textures and a refreshing sweetness while staying perfectly aligned with your nutritional goals.

NUTRITION

345kcal
Protein
33.5g
Fat
4.5g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

0.4 scoop Vanilla Whey Protein Isolate

1/4 cup Granola

PREPARATION

  • 1

    In a bowl, gently mix the nonfat Greek yogurt with the 0.4 scoop of vanilla whey protein isolate until fully combined.

  • 2

    Take a serving glass or parfait dish and layer half of the protein-enriched yogurt at the bottom.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Pour the remaining yogurt over the berries to create another layer.

  • 5

    Finish by sprinkling the granola on top for a satisfying crunch.

  • 6

    Serve immediately and enjoy your nutritious, protein-packed dessert.