YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
A light and refreshing breakfast parfait that layers creamy soy yogurt with a medley of fresh mixed berries, crunchy almonds, and a touch of low-sugar granola for a delightful texture and burst of flavor. Perfect for a nourishing morning meal that keeps you energized without overloading on protein.
INGREDIENTS
150g Plain Soy Yogurt
1/2 cup Mixed Berries
10 Raw Almonds
3 tbsp Low-Sugar Granola
PREPARATION
Spoon the plain soy yogurt evenly into a serving glass or bowl.
Layer the mixed berries over the yogurt.
Roughly chop the raw almonds and sprinkle them on top for a satisfying crunch.
Finish by adding the low-sugar granola evenly on top.
Enjoy immediately for the best texture, or cover and refrigerate for a quick grab-and-go breakfast.