Grilled Chicken Caesar Salad with Crispy Romaine and Creamy Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad with Crispy Romaine and Creamy Dressing

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad with Crispy Romaine and Creamy Dressing

Enjoy a refreshing take on a classic Caesar salad with succulent grilled chicken, crisp romaine lettuce charred to perfection, and a homemade creamy dressing. This vibrant dish is balanced with lean protein and bright, zesty flavors, making it a delightful meal option for any time of the day.

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NUTRITION

324kcal
Protein
44.3g
Fat
11.6g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 cups chopped Romaine Lettuce

2 tbsp grated Parmesan Cheese

2 tbsp Non-Fat Greek Yogurt

1 tsp Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

1/2 tsp Anchovy Paste

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat the grill or a grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper on both sides.

  • 3

    Grill the chicken for 5-6 minutes per side until fully cooked and have a nice char; allow it to rest for a few minutes before slicing.

  • 4

    Meanwhile, in a small bowl, combine the non-fat Greek yogurt, olive oil, lemon juice, garlic (minced), anchovy paste, and a pinch of salt and pepper to create the creamy dressing.

  • 5

    Lightly grill the romaine lettuce halves for 1-2 minutes just until the edges get slightly crispy; chop roughly into bite-sized pieces.

  • 6

    In a serving bowl, combine the grilled romaine, sliced chicken, and drizzle with the creamy dressing. Top with grated Parmesan cheese.

  • 7

    Toss gently to coat and serve immediately.

Grilled Chicken Caesar Salad with Crispy Romaine and Creamy Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Salad with Crispy Romaine and Creamy Dressing

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Salad with Crispy Romaine and Creamy Dressing

Enjoy a refreshing take on a classic Caesar salad with succulent grilled chicken, crisp romaine lettuce charred to perfection, and a homemade creamy dressing. This vibrant dish is balanced with lean protein and bright, zesty flavors, making it a delightful meal option for any time of the day.

NUTRITION

324kcal
Protein
44.3g
Fat
11.6g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 cups chopped Romaine Lettuce

2 tbsp grated Parmesan Cheese

2 tbsp Non-Fat Greek Yogurt

1 tsp Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

1/2 tsp Anchovy Paste

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat the grill or a grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper on both sides.

  • 3

    Grill the chicken for 5-6 minutes per side until fully cooked and have a nice char; allow it to rest for a few minutes before slicing.

  • 4

    Meanwhile, in a small bowl, combine the non-fat Greek yogurt, olive oil, lemon juice, garlic (minced), anchovy paste, and a pinch of salt and pepper to create the creamy dressing.

  • 5

    Lightly grill the romaine lettuce halves for 1-2 minutes just until the edges get slightly crispy; chop roughly into bite-sized pieces.

  • 6

    In a serving bowl, combine the grilled romaine, sliced chicken, and drizzle with the creamy dressing. Top with grated Parmesan cheese.

  • 7

    Toss gently to coat and serve immediately.