Name: Creamy Greek Yogurt Parfait with Protein Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Protein Granola; 1/2 cup Blueberries; 1/2 cup Raspberries; 1 tsp Honey; 1/2 tbsp Chia Seeds; 1 tsp Extra Honey Drizzle

Creamy Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Berries

Enjoy a refreshing layered dessert with tangy nonfat Greek yogurt, crunchy protein granola, and a vibrant mix of blueberries and raspberries, all lightly sweetened with a drizzle of honey and an added kick of chia seeds. This parfait delivers a balanced combination of creaminess and crunch, making it a delightful, nutrient-packed treat.

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NUTRITION

Protein

34.7g

Fat

6.3g

Carbs

69.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Protein Granola

1/2 cup Blueberries

1/2 cup Raspberries

1 tsp Honey

1/2 tbsp Chia Seeds

1 tsp Extra Honey Drizzle

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving glass or bowl to form the first layer.
2
Evenly sprinkle the protein granola on top of the yogurt.
3
Layer the blueberries and raspberries over the granola, distributing them evenly.
4
Drizzle 1 tsp of honey over the berries for a touch of sweetness.
5
Sprinkle the chia seeds lightly over the entire parfait.
6
Finish with an additional drizzle of honey on top to enhance the flavor.
7
Serve immediately for the best texture or refrigerate for 10 minutes before enjoying.