YOUR SOLIN GENERATED RECIPE
Fresh Turkey and Creamy Avocado Wrap
A vibrant and satisfying wrap filled with lean turkey slices, creamy avocado, crisp spinach, and fresh tomato. The whole wheat tortilla adds a hearty base, while a dollop of tangy Greek yogurt creates a delightful contrast, making every bite balanced and flavorful.
INGREDIENTS
3 ounces Turkey Breast Slices
1 whole Wheat Tortilla
1/2 Avocado
2 tablespoons Nonfat Greek Yogurt
1 cup Fresh Spinach
4 Tomato slices
PREPARATION
Lay the whole wheat tortilla on a flat surface.
Spread the nonfat Greek yogurt evenly over the tortilla as a light dressing.
Layer the turkey breast slices in the center of the tortilla.
Add the fresh spinach and tomato slices on top of the turkey.
Slice the avocado in half, remove the pit, and scoop out the flesh. Mash it slightly with a fork, and spread or dollop it over the vegetables.
Roll up the tortilla tightly to enclose the filling. Optionally, slice the wrap in half for easier handling.
Enjoy your Fresh Turkey and Creamy Avocado Wrap either immediately or pack it for a balanced meal on the go.