Hearty Lean Ground Beef Sloppy Joe Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Beef Sloppy Joe Sliders

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Beef Sloppy Joe Sliders

Savor the delicious balance of lean ground beef simmered with diced tomatoes, bell peppers, and onions in a rich, tangy sauce, all nestled between wholesome, whole wheat slider buns. This dish offers a satisfying mix of savory flavors and textures, making it a perfect meal for breakfast, lunch, or dinner.

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NUTRITION

520kcal
Protein
36.6g
Fat
20.7g
Carbs
50.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (93% lean)

2 Whole Wheat Slider Buns

1/2 cup Diced Tomatoes

1/4 cup Chopped Onion

1/4 cup Chopped Red Bell Pepper

1 clove Minced Garlic

1 tbsp Tomato Paste

1 tsp Worcestershire Sauce

1 tsp Olive Oil

Salt, Black Pepper, and Chili Powder to taste

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PREPARATION

  • 1

    Heat the olive oil in a medium skillet over medium heat.

  • 2

    Add the chopped onions, red bell pepper, and minced garlic to the skillet. Sauté until softened, about 2-3 minutes.

  • 3

    Add the lean ground beef to the skillet. Break it apart with a spatula and cook until browned, about 5-6 minutes.

  • 4

    Stir in the diced tomatoes, tomato paste, Worcestershire sauce, salt, black pepper, and chili powder. Allow the mixture to simmer for 4-5 minutes so the flavors meld together.

  • 5

    While the beef mixture simmers, lightly toast the whole wheat slider buns either in a toaster oven or on a dry skillet.

  • 6

    Assemble the sliders by spooning a generous portion of the sloppy joe mixture onto the bottom half of each bun, then topping with the other half.

  • 7

    Serve immediately and enjoy your hearty, flavorful Sloppy Joe Sliders!

Hearty Lean Ground Beef Sloppy Joe Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Beef Sloppy Joe Sliders

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Beef Sloppy Joe Sliders

Savor the delicious balance of lean ground beef simmered with diced tomatoes, bell peppers, and onions in a rich, tangy sauce, all nestled between wholesome, whole wheat slider buns. This dish offers a satisfying mix of savory flavors and textures, making it a perfect meal for breakfast, lunch, or dinner.

NUTRITION

520kcal
Protein
36.6g
Fat
20.7g
Carbs
50.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (93% lean)

2 Whole Wheat Slider Buns

1/2 cup Diced Tomatoes

1/4 cup Chopped Onion

1/4 cup Chopped Red Bell Pepper

1 clove Minced Garlic

1 tbsp Tomato Paste

1 tsp Worcestershire Sauce

1 tsp Olive Oil

Salt, Black Pepper, and Chili Powder to taste

PREPARATION

  • 1

    Heat the olive oil in a medium skillet over medium heat.

  • 2

    Add the chopped onions, red bell pepper, and minced garlic to the skillet. Sauté until softened, about 2-3 minutes.

  • 3

    Add the lean ground beef to the skillet. Break it apart with a spatula and cook until browned, about 5-6 minutes.

  • 4

    Stir in the diced tomatoes, tomato paste, Worcestershire sauce, salt, black pepper, and chili powder. Allow the mixture to simmer for 4-5 minutes so the flavors meld together.

  • 5

    While the beef mixture simmers, lightly toast the whole wheat slider buns either in a toaster oven or on a dry skillet.

  • 6

    Assemble the sliders by spooning a generous portion of the sloppy joe mixture onto the bottom half of each bun, then topping with the other half.

  • 7

    Serve immediately and enjoy your hearty, flavorful Sloppy Joe Sliders!