Name: Creamy Cottage Cheese with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese (210g); 1/2 cup Mixed Berries (75g); 10 Raw Almonds (14g)

Creamy Cottage Cheese with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese with Fresh Berries and Crunchy Almonds

Savor a creamy and refreshing bowl of low-fat cottage cheese paired with a medley of sweet, tangy fresh berries and the satisfying crunch of raw almonds. This balanced dish offers a harmonious blend of textures and flavors, making it a delightful option for breakfast, lunch, or dinner while keeping your macros in check.

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NUTRITION

Protein

31.5g

Fat

17.2g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (210g)

1/2 cup Mixed Berries (75g)

10 Raw Almonds (14g)

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PREPARATION

1
Spoon the low-fat cottage cheese into a bowl, ensuring an even base.
2
Gently wash and pat dry the mixed berries before adding them on top of the cottage cheese.
3
Sprinkle the raw almonds over the berries to add a delightful crunch.
4
Mix gently if desired, or enjoy each component distinctively for a balanced flavor experience.