Crispy Chicken Caesar Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Caesar Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Caesar Wrap

Enjoy a vibrant twist on a classic Caesar salad wrapped in a wholesome whole wheat tortilla. Savory crispy chicken meets fresh romaine, a light sprinkle of Parmesan, and a tangy low-fat Caesar dressing, bringing together textures and flavors that are both satisfying and energizing.

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NUTRITION

527kcal
Protein
46.4g
Fat
20.4g
Carbs
36.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla

1 cup shredded Romaine Lettuce

2 tbsp shredded Parmesan Cheese

2 tbsp Low-Fat Caesar Dressing

1/4 cup Whole Grain Breadcrumbs

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Lightly coat the 4 oz chicken breast with 1 tsp olive oil.

  • 3

    Combine the chicken breast with 1/4 cup whole grain breadcrumbs to create a crispy coating.

  • 4

    Place the breaded chicken on a baking sheet lined with parchment paper and bake for 20-25 minutes or until cooked through and crispy.

  • 5

    Once the chicken is done, let it cool slightly and slice it into strips.

  • 6

    Lay out the whole wheat tortilla, spread 2 tbsp of low-fat Caesar dressing over it.

  • 7

    Arrange 1 cup of shredded romaine lettuce on the tortilla, add the sliced crispy chicken, and sprinkle 2 tbsp of shredded Parmesan cheese over the top.

  • 8

    Roll the tortilla tightly to form a wrap. Slice in half if desired and serve immediately.

Crispy Chicken Caesar Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Caesar Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Caesar Wrap

Enjoy a vibrant twist on a classic Caesar salad wrapped in a wholesome whole wheat tortilla. Savory crispy chicken meets fresh romaine, a light sprinkle of Parmesan, and a tangy low-fat Caesar dressing, bringing together textures and flavors that are both satisfying and energizing.

NUTRITION

527kcal
Protein
46.4g
Fat
20.4g
Carbs
36.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla

1 cup shredded Romaine Lettuce

2 tbsp shredded Parmesan Cheese

2 tbsp Low-Fat Caesar Dressing

1/4 cup Whole Grain Breadcrumbs

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Lightly coat the 4 oz chicken breast with 1 tsp olive oil.

  • 3

    Combine the chicken breast with 1/4 cup whole grain breadcrumbs to create a crispy coating.

  • 4

    Place the breaded chicken on a baking sheet lined with parchment paper and bake for 20-25 minutes or until cooked through and crispy.

  • 5

    Once the chicken is done, let it cool slightly and slice it into strips.

  • 6

    Lay out the whole wheat tortilla, spread 2 tbsp of low-fat Caesar dressing over it.

  • 7

    Arrange 1 cup of shredded romaine lettuce on the tortilla, add the sliced crispy chicken, and sprinkle 2 tbsp of shredded Parmesan cheese over the top.

  • 8

    Roll the tortilla tightly to form a wrap. Slice in half if desired and serve immediately.