Name: Lean Roast Beef Whole Grain Sandwich with Sharp Cheddar and Fresh Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Lean Roast Beef; 2 slices Whole Grain Bread; 1 oz Sharp Cheddar Cheese; 1 cup Fresh Greens; 0.5 tbsp Dijon Mustard

Lean Roast Beef Whole Grain Sandwich with Sharp Cheddar and Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Roast Beef Whole Grain Sandwich with Sharp Cheddar and Fresh Greens

Enjoy a hearty and satisfying sandwich featuring tender lean roast beef paired with sharp cheddar, nestled between two slices of wholesome whole grain bread. Fresh greens add a crisp texture while a touch of mustard brings a zesty kick to each bite.

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NUTRITION

Protein

33.8g

Fat

16g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Roast Beef

2 slices Whole Grain Bread

1 oz Sharp Cheddar Cheese

1 cup Fresh Greens

0.5 tbsp Dijon Mustard

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PREPARATION

1
Lay out the two slices of whole grain bread on a clean surface.
2
Spread 0.5 tablespoon of Dijon mustard evenly on one side of each slice.
3
Layer the lean roast beef on one slice of bread.
4
Place the sharp cheddar cheese over the roast beef.
5
Top with fresh greens, ensuring even distribution.
6
Assemble the sandwich by placing the second slice of bread on top, mustard side down.
7
Cut the sandwich in half if desired and serve immediately.