YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A light and savory scramble bursting with fresh spinach, lean turkey sausage, and fluffy egg whites, finished with a drizzle of olive oil and a hint of creamy avocado. This dish delivers a satisfying morning boost while staying perfectly within your protein and calorie targets.
INGREDIENTS
6 large egg whites (~198g)
1 turkey sausage link (~45g)
1 cup fresh spinach (30g)
3 tsp olive oil (~13.5g)
1/4 medium avocado (~37.5g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Dice the turkey sausage link into small pieces and add to the skillet, cooking until lightly browned.
Add the fresh spinach and sauté for 1-2 minutes until wilted.
Pour in the egg whites, stirring gently to combine with the sausage and spinach.
Cook until the egg whites are set and slightly fluffy, stirring occasionally.
Remove from heat and transfer to a plate.
Top with diced avocado and serve warm.