Name: Creamy Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g Full-Fat Greek Yogurt; 1/2 cup Fresh Mixed Berries; 4 Sliced Almonds; 1 tsp Chia Seeds; 1/8 cup Low-Sugar Granola; 1 tsp Honey

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Almonds

Delight in a layered breakfast that balances creamy full-fat Greek yogurt with the vibrant burst of fresh berries, a gentle crunch from toasted almonds, and a hint of wholesome granola. A delicate drizzle of honey and a sprinkle of chia seeds complete this parfait, making it as satisfying in texture as it is in flavor—perfect for a nutritious start to your day.

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NUTRITION

Protein

10.6g

Fat

12.6g

Carbs

32.7g

SERVINGS

1 serving

INGREDIENTS

125g Full-Fat Greek Yogurt

1/2 cup Fresh Mixed Berries

4 Sliced Almonds

1 tsp Chia Seeds

1/8 cup Low-Sugar Granola

1 tsp Honey

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PREPARATION

1
Spoon the full-fat Greek yogurt into a clear serving glass or bowl as the first layer.
2
Gently layer the fresh mixed berries over the yogurt.
3
Sprinkle the sliced almonds and chia seeds evenly over the berries.
4
Top with a light layer of low-sugar granola for added crunch.
5
Drizzle the honey over the entire parfait to finish.
6
Serve immediately and enjoy this fresh, textured breakfast parfait.