YOUR SOLIN GENERATED RECIPE
Lean Turkey Sausage Wrapped in Prosciutto with Roasted Asparagus
Enjoy a savory medley of lean turkey sausage wrapped in crisp, salty prosciutto paired with perfectly roasted asparagus. This dish offers a delightful balance of protein and flavor with a satisfying crunch, making it ideal for a nutritious breakfast, lunch, or dinner.
INGREDIENTS
6 ounces Lean Turkey Sausage
2 slices Prosciutto
1 cup Asparagus
1 teaspoon Olive Oil
A pinch Black Pepper
A pinch Garlic Powder
PREPARATION
Preheat your oven to 400°F (200°C).
Lay out the turkey sausage links and wrap each one with a slice of prosciutto, securing them in place.
Place the wrapped sausages on a baking sheet lined with parchment paper.
Toss the asparagus with olive oil, a pinch of black pepper, and garlic powder, then arrange them around the sausages on the baking sheet.
Roast in the preheated oven for 20-25 minutes until the sausage is heated through and the asparagus is tender with slightly charred tips.
Remove from the oven and serve immediately, enjoying the savory, protein-packed flavors.