YOUR SOLIN GENERATED RECIPE
Silky Protein Chocolate Pudding with Cottage Cheese
A luscious, creamy chocolate pudding that brilliantly balances high-quality protein with a rich cocoa flavor. This dessert features smooth, low-fat cottage cheese blended with chocolate protein powder and velvety cocoa, accented by almond milk and a hint of maple for natural sweetness. Enjoy a dessert that not only satisfies your sweet tooth but also supports your fitness goals.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1 scoop Chocolate Protein Powder
2 tbsp Unsweetened Cocoa Powder
3/4 cup Unsweetened Almond Milk
1/2 tsp Maple Syrup
PREPARATION
Place the low-fat cottage cheese in a blender or food processor.
Add the chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.
Blend until the mixture is silky smooth. Taste and adjust sweetness with maple syrup if needed.
Transfer the mixture into serving bowls or jars.
Chill in the refrigerator for at least 30 minutes to let the flavors meld and to achieve a pudding-like texture.
Stir lightly before serving and enjoy your protein-packed dessert.