YOUR SOLIN GENERATED RECIPE
Crispy Baked BBQ Chicken Pizza
Enjoy a mouthwatering fusion of flavors with this crispy baked BBQ chicken pizza. A crisp whole wheat tortilla serves as the base, topped with tender shredded chicken breast smothered in tangy BBQ sauce, melted reduced-fat mozzarella cheese, and vibrant, fresh vegetables. This recipe delivers a balanced blend of protein and wholesome ingredients for a satisfying meal.
INGREDIENTS
4 oz Chicken Breast, cooked & shredded
1 6-inch Whole Wheat Tortilla
1 tbsp BBQ Sauce
1 oz Reduced Fat Mozzarella Cheese
2 slices Red Onion
2 slices Bell Pepper
1 tbsp Fresh Cilantro
PREPARATION
Preheat the oven to 425°F.
Lay the whole wheat tortilla on a baking sheet lined with parchment paper.
Spread 1 tablespoon of BBQ sauce evenly over the tortilla.
Top with the shredded chicken breast, ensuring even distribution.
Sprinkle the reduced-fat mozzarella cheese over the chicken.
Arrange the red onion and bell pepper slices on top for added crunch and flavor.
Bake in the preheated oven for 8-10 minutes until the cheese is melted and the edges of the tortilla are crispy.
Remove from oven and garnish with fresh cilantro before serving.