YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a luscious, velvety chocolate protein pudding that blends creamy Greek yogurt with rich cocoa and a hint of almond butter. This decadent dessert is both satisfying and nutritionally balanced, offering a well-rounded treat to satisfy your sweet tooth while supporting your health goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1/4 medium Frozen Banana
1 tbsp Almond Butter
1 tsp Honey
1 tbsp Chia Seeds
PREPARATION
In a blender, combine the Greek yogurt, chocolate protein powder, unsweetened cocoa powder, almond milk, frozen banana, almond butter, and honey.
Blend until smooth and creamy, ensuring the cocoa and protein powder are fully incorporated.
Pour the mixture into a serving bowl or individual dessert cups.
Stir in the chia seeds evenly, then let the pudding rest in the refrigerator for at least 30 minutes to allow the chia seeds to swell and thicken the pudding.
After chilling, give the pudding a quick stir and serve chilled.