YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Dive into a luscious parfait layering velvety nonfat Greek yogurt with a boost of whey protein, fresh mixed berries, a hint of natural sweetness from honey, and a satisfying crunch from toasted almonds. This dessert offers a beautiful balance of creaminess, tartness, and texture designed to delight your palate while keeping your nutritional targets in check.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt
20 grams Whey Protein Isolate
1 cup Mixed Berries
1 tsp Honey
5 chopped Almonds
PREPARATION
In a small bowl, blend the whey protein isolate into the Greek yogurt until smooth and evenly incorporated.
Gently fold in the mixed berries, keeping some aside for layering on top.
Drizzle honey into the yogurt mixture and stir lightly to distribute the sweetness.
Spoon a portion of the yogurt mixture into a serving glass or bowl, then layer with a handful of mixed berries and a few chopped almonds.
Repeat the layering process until all ingredients are used, finishing with a final garnish of berries and almonds.
Enjoy immediately for the freshest taste, or chill briefly in the refrigerator before serving.