YOUR SOLIN GENERATED RECIPE
Pan-Seared Chicken with Fresh Tomato, Basil, and Melted Mozzarella
Enjoy a vibrant dish featuring succulent pan-seared chicken breast topped with juicy, fresh tomato slices, aromatic basil, and melted mozzarella. This recipe delivers a beautiful blend of flavors and textures that excite the palate while keeping it clean and balanced.
INGREDIENTS
6 oz Chicken Breast
1 medium Fresh Tomato
2 tbsp Fresh Basil
1.5 oz Mozzarella Cheese
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Pat the chicken breast dry and season both sides generously with salt and pepper.
Heat olive oil in a non-stick skillet over medium-high heat until shimmering.
Place the chicken in the skillet and sear for about 5-6 minutes on each side, or until golden brown and cooked through.
While the chicken is cooking, slice the tomato into rounds and tear fresh basil leaves.
Once the chicken is cooked, lower the heat to medium-low and place the mozzarella slices on top. Cover the skillet for a couple of minutes until the cheese melts.
Plate the chicken and top with fresh tomato slices and basil. Serve immediately.