YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Enjoy a refreshing and satisfying start to your day with layers of creamy Greek yogurt, crunchy almond granola, and a mix of vibrant fresh berries, lightly sweetened with a touch of honey. This parfait offers a delightful balance of textures and naturally sweet flavors, making it a nourishing and delicious breakfast option.
INGREDIENTS
85g Plain Nonfat Greek Yogurt
50g Crunchy Almond Granola
50g Fresh Mixed Berries
6g Honey
PREPARATION
Spoon the plain nonfat Greek yogurt into a clear serving glass or bowl.
Layer the crunchy almond granola evenly over the yogurt.
Add a layer of fresh mixed berries on top of the granola.
Drizzle the honey gently over the berries for a touch of natural sweetness.
Serve immediately and enjoy the delightful mix of creamy, crunchy, and juicy textures.