Creamy Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Pudding with Chia Seeds

Indulge in this velvety chocolate pudding that marries the rich flavors of cocoa and avocado with a hint of tropical coconut cream. Enhanced with a touch of protein and a delightful crunch from chia seeds, this dessert is both satisfying and nourishing.

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NUTRITION

278kcal
Protein
15g
Fat
16.5g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Chocolate Protein Powder (approx 22.5g)

1 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1 tsp Unsweetened Cocoa Powder

1/8 medium Ripe Avocado

1 tbsp Coconut Cream

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PREPARATION

  • 1

    In a medium bowl, combine the almond milk, chocolate protein powder, unsweetened cocoa powder, and coconut cream until smooth.

  • 2

    Peel and mash the 1/8 avocado thoroughly until it forms a creamy consistency, then stir it into the mixture.

  • 3

    Fold in the chia seeds, ensuring an even distribution throughout the pudding.

  • 4

    Cover the bowl and refrigerate the mixture for at least 30 minutes to allow the chia seeds to swell and the pudding to thicken.

  • 5

    After chilling, give the pudding a stir and serve chilled for a refreshing, creamy dessert.

Creamy Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Pudding with Chia Seeds

Indulge in this velvety chocolate pudding that marries the rich flavors of cocoa and avocado with a hint of tropical coconut cream. Enhanced with a touch of protein and a delightful crunch from chia seeds, this dessert is both satisfying and nourishing.

NUTRITION

278kcal
Protein
15g
Fat
16.5g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Chocolate Protein Powder (approx 22.5g)

1 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1 tsp Unsweetened Cocoa Powder

1/8 medium Ripe Avocado

1 tbsp Coconut Cream

PREPARATION

  • 1

    In a medium bowl, combine the almond milk, chocolate protein powder, unsweetened cocoa powder, and coconut cream until smooth.

  • 2

    Peel and mash the 1/8 avocado thoroughly until it forms a creamy consistency, then stir it into the mixture.

  • 3

    Fold in the chia seeds, ensuring an even distribution throughout the pudding.

  • 4

    Cover the bowl and refrigerate the mixture for at least 30 minutes to allow the chia seeds to swell and the pudding to thicken.

  • 5

    After chilling, give the pudding a stir and serve chilled for a refreshing, creamy dessert.