Name: Creamy Greek Yogurt Protein Bowl with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Nonfat Greek Yogurt; 1 scoop Whey Protein Powder (approx 30g); 0.5 cup Mixed Berries (approx 75g); 1 tablespoon Almond Butter (approx 16g)

Creamy Greek Yogurt Protein Bowl with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Berries and Almond Butter

A refreshingly indulgent dessert bowl combining creamy nonfat Greek yogurt with a boost of whey protein, juicy mixed berries, and a drizzle of almond butter for a delightful texture and nutty flavor. Enjoy a vibrant dessert that not only satisfies your sweet tooth but also supports your nutritional goals.

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NUTRITION

Protein

41g

Fat

10.3g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Whey Protein Powder (approx 30g)

0.5 cup Mixed Berries (approx 75g)

1 tablespoon Almond Butter (approx 16g)

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder until fully mixed and smooth.
2
Gently fold in the mixed berries, ensuring an even distribution without breaking the fruits.
3
Transfer the mixture to a serving bowl and drizzle the almond butter on top.
4
Enjoy immediately as a refreshing, protein-packed dessert.