YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, protein-packed dessert featuring creamy nonfat Greek yogurt layered with a medley of fresh mixed berries and crunchy almonds. This parfait is not only visually appealing with its vibrant colors but also deliciously satisfying with every bite.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Whey Protein Isolate (15g)
0.5 cup Mixed Berries (75g)
14 Almonds
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Mix the 0.5 scoop of whey protein isolate into the yogurt thoroughly until well combined.
Layer the mixed berries over the protein-enhanced yogurt.
Top with almonds, gently pressing them into the parfait for added crunch.
Enjoy immediately for a fresh, healthy dessert.