YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and satisfying dessert parfait featuring creamy nonfat Greek yogurt enhanced with a touch of protein powder, layered with juicy mixed berries and crunchy almonds. It's a delightful treat that not only appeases your sweet tooth but also supports your protein needs.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt (306g)
0.5 cup Mixed Berries (74g)
10 pieces Unsalted Almonds (14g total)
1/2 serving Whey Protein Isolate (Vanilla, approx. 30g)
PREPARATION
In a bowl, blend the nonfat Greek yogurt with the whey protein isolate until smooth and evenly mixed.
In a serving glass or bowl, spoon half of the yogurt-protein mixture as the base layer.
Layer the mixed berries evenly over the yogurt.
Add the remaining yogurt mixture on top of the berries.
Sprinkle the unsalted almonds over the top for a delightful crunch.
Serve immediately and enjoy your protein-packed dessert parfait.