YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A vibrant and satisfying breakfast parfait featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey protein, layered with a medley of tart and sweet mixed berries, crunchy chopped almonds, and a sprinkle of low-sugar granola for added texture. Perfect for a morning boost that balances smooth creaminess with satisfying crunch.
INGREDIENTS
7 oz Nonfat Plain Greek Yogurt
1/3 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Chopped Almonds
1/4 cup Low-Sugar Granola
PREPARATION
In a bowl, stir the 7 oz of nonfat plain Greek yogurt until smooth.
Mix in the 1/3 scoop of vanilla whey protein powder thoroughly until evenly blended.
Gently fold in the 1/2 cup of mixed berries to distribute the flavor and color.
Layer the yogurt mixture in a serving glass or bowl.
Sprinkle the top with 1 tbsp of chopped almonds and 1/4 cup low-sugar granola for added crunch.
Serve immediately for a fresh, nutritious breakfast parfait.