YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Enjoy a refreshing, layered dessert featuring velvety nonfat Greek yogurt, vibrant mixed berries, a drizzle of golden honey, and a sprinkle of crunchy granola. This parfait delights with its creamy texture and burst of natural sweetness, making it the perfect post-dinner treat that aligns with your health goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1 tablespoon Honey (21g)
2 tablespoons Low-Fat Granola (15g)
PREPARATION
Place the nonfat Greek yogurt into a clear serving glass or bowl.
Gently layer the mixed berries over the yogurt.
Drizzle the honey evenly across the berries for a touch of natural sweetness.
Sprinkle the low-fat granola on top to add a satisfying crunch.
Serve immediately and enjoy your vibrant, protein-packed dessert.