YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Berry Oats
Enjoy a satisfying bowl of creamy oats enriched with protein-packed nonfat Greek yogurt and whey, accented with fresh mixed berries and a sprinkle of chia seeds for extra texture and nutrition. This versatile dish is perfect for a nourishing start to your day.
INGREDIENTS
1/2 cup Rolled Oats
170g Nonfat Greek Yogurt
1 scoop Whey Protein Powder (Vanilla)
1/2 cup Mixed Berries
1/2 cup Unsweetened Almond Milk
1 tsp Chia Seeds
PREPARATION
In a small sauce pan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat and cook, stirring occasionally, until the oats have absorbed most of the liquid, about 5 minutes.
Remove the pan from heat and stir in the whey protein powder until fully incorporated. Allow the mixture to cool slightly.
Swirl in the nonfat Greek yogurt to add creaminess and extra protein.
Transfer the creamy oats into a serving bowl and top with the mixed berries.
Sprinkle chia seeds over the top for a nutritional boost and extra texture.
Serve warm and enjoy your high-protein, satisfying meal.