Herb-Crusted Chicken with Roasted Tomatoes, Fresh Basil, and Creamy Mozzarella

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Crusted Chicken with Roasted Tomatoes, Fresh Basil, and Creamy Mozzarella

YOUR SOLIN GENERATED RECIPE

Herb-Crusted Chicken with Roasted Tomatoes, Fresh Basil, and Creamy Mozzarella

Enjoy a vibrant medley of flavors with tender herb-crusted chicken paired with sweet roasted tomatoes, fresh basil, and creamy mozzarella. This dish is both hearty and refreshing, delivering a balanced burst of protein and savory notes that's perfect for a satisfying dinner.

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NUTRITION

426kcal
Protein
46.9g
Fat
16g
Carbs
8.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1/2 cup Grape Tomatoes

1/4 cup Fresh Basil (chopped)

1 ounce Fresh Mozzarella

2 teaspoons Whole Wheat Breadcrumbs

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite dried herbs like thyme and rosemary.

  • 3

    Press the whole wheat breadcrumbs onto the surface of the chicken to create a light herb crust.

  • 4

    Heat a skillet over medium-high heat and add the olive oil. Sear the chicken for 2-3 minutes per side until golden.

  • 5

    Transfer the seared chicken to a baking dish and surround it with grape tomatoes.

  • 6

    Roast in the preheated oven for about 15-18 minutes, or until the chicken reaches an internal temperature of 165°F and the tomatoes soften.

  • 7

    Remove from the oven and top the chicken with slices of fresh mozzarella. Let rest for a couple of minutes so the cheese slightly melts.

  • 8

    Garnish with fresh basil before serving.

Herb-Crusted Chicken with Roasted Tomatoes, Fresh Basil, and Creamy Mozzarella

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Crusted Chicken with Roasted Tomatoes, Fresh Basil, and Creamy Mozzarella

YOUR SOLIN GENERATED RECIPE

Herb-Crusted Chicken with Roasted Tomatoes, Fresh Basil, and Creamy Mozzarella

Enjoy a vibrant medley of flavors with tender herb-crusted chicken paired with sweet roasted tomatoes, fresh basil, and creamy mozzarella. This dish is both hearty and refreshing, delivering a balanced burst of protein and savory notes that's perfect for a satisfying dinner.

NUTRITION

426kcal
Protein
46.9g
Fat
16g
Carbs
8.7g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1/2 cup Grape Tomatoes

1/4 cup Fresh Basil (chopped)

1 ounce Fresh Mozzarella

2 teaspoons Whole Wheat Breadcrumbs

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite dried herbs like thyme and rosemary.

  • 3

    Press the whole wheat breadcrumbs onto the surface of the chicken to create a light herb crust.

  • 4

    Heat a skillet over medium-high heat and add the olive oil. Sear the chicken for 2-3 minutes per side until golden.

  • 5

    Transfer the seared chicken to a baking dish and surround it with grape tomatoes.

  • 6

    Roast in the preheated oven for about 15-18 minutes, or until the chicken reaches an internal temperature of 165°F and the tomatoes soften.

  • 7

    Remove from the oven and top the chicken with slices of fresh mozzarella. Let rest for a couple of minutes so the cheese slightly melts.

  • 8

    Garnish with fresh basil before serving.